Ricotta and Plum Tart from (where else?) Food52
2 teaspoons sugar instead of honey,
turbinado sugar instead of dark brown sugar (per Jenny),
40 minutes of baking instead of 20 (due to using a 9-inch round tart pan since, like Jenny, I do not own 3.5 inch ring molds).
P.S. I blame the Olympics for the lack of a proper post here.